Shop - Indonesia Mandheling Gold Grade 1
TP (Giling Basah) Medium Roast – 250g

Indonesia Mandheling Gold Grade 1
TP (Giling Basah) Medium Roast – 250g

RM42.00

Earn 42 points upon purchasing this product.

Sweet dates, raisins, cherries, strawberry, malt, a little hint of herbs

Availability: 9 in stock
Brand: Mister Coffee
Use upto 2100 points to purchase this product!

Description

Indonesia Sumatra Mandheling Gold Grade 1 TP (Giling Basah)

Taste Note: Sweet dates, raisins, cherries, strawberry, malt, a little hint of herbs.

Roasting: Medium Roast

Origin: Sumatra, Indonesia

TP means Triple Pick, referring to the number of times the coffee is hand-picked for defects. This extra quality control measure results in a very consistent cup that includes only cherries at optimum ripeness.

Giling Basah, the traditional Sumatran method of processing coffee, involves hulling the parchment off the bean at roughly 50 percent moisture content, versus at the 10 to 12 percent moisture that’s common elsewhere.

Indonesia is an archipelago of more than 17,000 islands, and Sumatra is the second largest of these. The islands were formed by volcanic activity, and their mineral-rich soil—fortified with volcanic ash and diverse plant life—have helped to make Indonesia’s coffees among the most famous and celebrated around the world. Indonesia Sumatra Mandheling is grown on the slopes of Mount Leuser, a volcano near the port of Padang, in the Batak area of Aceh. The Leuser Range is said to be home to one of the most ancient and bio-rich ecosystems on the planet. Mandheling coffees are named in honor of the Mandailing people, an ethnic group in the Batak area who goes by this second spelling.

Suitable for Drip / Pour Over Coffee.

Learn more about other Mister Coffee Specialty Coffee products.

 

18 reviews for Indonesia Mandheling Gold Grade 1
TP (Giling Basah) Medium Roast – 250g

  1. 5 out of 5

    Anonymous

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    Love this single origin, slightly fruity and sourish to my liking

  2. 4 out of 5

    Chin soon

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    Very strong aroma and good refreshing taste.

  3. 4 out of 5

    Mohd Shukiman bin Mohammad

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  4. 4 out of 5

    Kelvin Yeo

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  5. 5 out of 5

    QUEK KENNY

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  6. 5 out of 5

    Anonymous

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    Gd angd strong coffee

  7. 5 out of 5

    AZMIE BIN ABDULLAH

    very good taste…love the aroma

  8. 5 out of 5

    YEONG GUANG

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  9. 4 out of 5

    Lim Koon Yuen

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    Tasting note of dates, earthy taste….smooth and lingering taste

  10. 4 out of 5

    Anonymous

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  11. 5 out of 5

    Anonymous

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  12. 5 out of 5

    Anonymous

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  13. 5 out of 5

    Terrence

    beans freshly roasted, worth the price, nice taste with a hint of herbs.

  14. 4 out of 5

    Anonymous

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    Bean dosnt post strong aroma smell, but the coffee taste a little bit fruity and smooth!

  15. 4 out of 5

    Angie

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    For someone love the saturated finish, caramelish and pleasant acidity, don’t forget to get this beans.

    Uploaded image(s):

    Image #1 from Angie
  16. 5 out of 5

    TUNG WEI KEONG

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    love this, earthy and some acidity behind, I use to mix this with costa rica, suprise me!

  17. 3 out of 5

    Daniel Masaki

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  18. 4 out of 5

    Kong Tet Hing

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